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white asparagus wrapped in ham

White asparagus wrapped in ham

Asparagus wrapped in ham are perfect as a side dish or a starter.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetisers & Starters, Side dishes
Cuisine Belgian
Servings 4 people
Calories 254 kcal

EQUIPMENT (click pictures for details)

Large cooking pot
Large cooking pot
Chopping board
Chopping board
Glass oven dish
Glass oven dish

Ingredients
 
 

Instructions
 

  • Peel the asparagus if needed and cut the stalks into even lengths. Boil the asparagus
    boiling white asparagus
  • Wrap with the ham slices.
    wrapping white asparagus in ham
  • Place the asparagus wraps on a layer of bechamel sauce. Add some cheese to your liking.
    adding cheese to white asparagus wrapped in ham
  • Place in the oven for 5-10 minutes to warm the whole and serve
    white asparagus wrapped in ham

Notes

  • The total cooking time depends on the thickness of the asparagus spears.

Nutrition for 1 portion

Calories: 254kcalCarbohydrates: 2gProtein: 19gFat: 19gCholesterol: 54mgSodium: 1202mgFiber: 1gSugar: 1gVitamin A: 157IUVitamin C: 1mgCalcium: 24mgIron: 1mg
Keyword Béchamel, white asparagus
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