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–+ servings
rhubarb compote

Rhubarb Compote

This simple compote requires just two ingredients, rhubarb and sugar.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Side dishes, Vegan, Vegetarian
Cuisine International
Servings 6 people
Calories 104 kcal

EQUIPMENT (click pictures for details)

Large cooking pot
Large cooking pot
Digital scale
Digital scale

Ingredients
  

Instructions
 

  • Wash the rhubarb and cut into big chunks. Peel if there are too many fibres.
    cutting rhubarb
  • Place in the microwave for 15 minutes.
    rhubarb in microwave
  • Add the sugar and microwave for a further 5 minutes if necessary.
    Add cornstarch to thicken if too runny.
    rhubarb compote

Nutrition for 1 portion

Calories: 104kcalCarbohydrates: 25gProtein: 2gFat: 1gSodium: 10mgFiber: 5gSugar: 16gVitamin A: 255IUVitamin C: 20mgCalcium: 215mgIron: 1mg
Keyword garden, rhubarb, vegetable dish
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