{"id":5359,"date":"2021-11-12T05:51:00","date_gmt":"2021-11-11T21:51:00","guid":{"rendered":"https:\/\/culinaryambition.com\/?p=5359"},"modified":"2023-02-17T00:28:20","modified_gmt":"2023-02-16T16:28:20","slug":"stuffed-pumpkin-meatloaf","status":"publish","type":"post","link":"https:\/\/culinaryambition.com\/stuffed-pumpkin-meatloaf\/","title":{"rendered":"Stuffed Pumpkin Meatloaf"},"content":{"rendered":"\r\n

Meatloaf by itself is delicious and easy to make, but now that it\u2019s pumpkin season<\/a>, why not stuff one with this easy recipe?\u00a0<\/p>\r\n\r\n\r\n\r\n

This stuffed pumpkin meatloaf is an all-in-one savoury dish, perfect for a weeknight dinner or a party meal, and you can show off with the presentation.\u00a0<\/p>\r\n\r\n\r\n\r\n

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How to make stuffed pumpkin meatloaf<\/h2>\r\n\r\n\r\n\r\n

Prepping this centrepiece dish starts by choosing the right size pumpkin or squash. We recommend picking a medium size as it will be quicker to cook, and even more importantly, it needs to fit your oven!\u00a0<\/p>\r\n\r\n\r\n\r\n

The recipe might look elaborate, but if you look more closely, it is as straightforward as regular meatloaf<\/a><\/strong> with additional pumpkin and pumpkin spices to celebrate the season. The pumpkin is most definitely the hero of this dish, as it performs as a serving dish and is part of the meal!<\/p>\r\n\r\n\r\n\r\n

Another plus with this recipe is you can prepare completely in advance and whilst it is delicious warm, it is also nice to eat it when cold. Reheating is possible but be aware that the pumpkin might become mushy after reheating.<\/p>\r\n\r\n\r\n\r\n

Related:<\/strong> Pumpkin puree 2 ways<\/a><\/strong><\/p>\r\n\r\n\r\n

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Stuffed Pumpkin Meatloaf<\/h2>\n
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This stuffed pumpkin meatloaf is an all-in-one savoury dish, perfect for a weeknight dinner or a party meal, and you can show off with the presentation.<\/div>\n
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