{"id":4019,"date":"2021-06-18T05:50:00","date_gmt":"2021-06-17T21:50:00","guid":{"rendered":"https:\/\/culinaryambition.com\/?p=4019"},"modified":"2023-02-24T04:00:21","modified_gmt":"2023-02-23T20:00:21","slug":"savoury-buckwheat-galette-bretonne","status":"publish","type":"post","link":"https:\/\/culinaryambition.com\/savoury-buckwheat-galette-bretonne\/","title":{"rendered":"Savoury Buckwheat Galette Bretonne – a French Specialty"},"content":{"rendered":"\r\n
Galette Bretonne is the name given in most French cr\u00eaperies to savoury <\/a>buckwheat<\/a> flour pancakes. Those made from <\/a>wheat<\/a> flour are often smaller in size and mostly served with a sweet filling, are named cr\u00eapes. <\/p>\r\n\r\n\r\n\r\n