{"id":2704,"date":"2020-12-07T09:06:43","date_gmt":"2020-12-07T01:06:43","guid":{"rendered":"https:\/\/culinaryambition.com\/?p=2704"},"modified":"2023-07-01T17:55:41","modified_gmt":"2023-07-01T09:55:41","slug":"tasty-finger-food","status":"publish","type":"post","link":"https:\/\/culinaryambition.com\/tasty-finger-food\/","title":{"rendered":"3 easy Recipes for quick and tasty Finger Food"},"content":{"rendered":"\n

It\u2019s in the name; finger food is served in such a form and style that it can conveniently be eaten with the fingers without cutlery.<\/p>\n\n\n\n

Depending on the country you live in, there are multiple names for these bite size snacks.They can be called antipasti, aperitifs, canap\u00e9s, cocktails, munchies, and without a doubt, we have probably missed out on some other names!<\/p>\n\n\n

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The History of Finger Food<\/h2>\n\n\n\n

It is hard to track the full history but it\u2019s said that the origin is with the French who call it canap\u00e9s. A canap\u00e9 means sofa and the edible version of the word began as slices of toasted or fried bread covered with various toppings. The name was inspired from how the toppings \u2018sat\u2019 on the bread, similar to how humans sit on sofas. Nowadays the French still use the word canap\u00e9s but is now used to describe all finger foods. <\/p>\n\n\n\n

You don’t need much equipment to make the recipes today. There is no cooking needed for the tomato-mozzarella, the tuna needs only a quick sear, and bacon bites are super crispy when prepared in the air fryer<\/a>.<\/p>\n\n\n\n

There are plenty of choices to make a variety of fingerfood. Check also our appetizers and starters<\/a><\/strong> section, there are several dishes which can easily be turned into bite size snacks.<\/p>\n\n\n\n

This recipe is created for Champagne en wijnen DeBlender<\/a><\/p>\n\n\n

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3 easy Recipes for quick and tasty Finger Food<\/h2>\n
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It's in the name, it can conveniently be eaten with the fingers without the use of cutlery.<\/span><\/div>\n
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