{"id":11145,"date":"2023-06-05T06:28:00","date_gmt":"2023-06-04T22:28:00","guid":{"rendered":"https:\/\/culinaryambition.com\/?p=11145"},"modified":"2023-05-12T23:32:23","modified_gmt":"2023-05-12T15:32:23","slug":"classic-potato-salad","status":"publish","type":"post","link":"https:\/\/culinaryambition.com\/classic-potato-salad\/","title":{"rendered":"Best Classic Potato Salad"},"content":{"rendered":"\n

A classic potato salad is the perfect side dish all year round! It is ideal to dish up at a barbecue<\/a> or picnic<\/a>, and it is great to pair up with fish, roasts or hotdogs. We share the classic recipe today which can be customised with an array of seasonings and other alternatives.<\/p>\n\n\n

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Best potatoes for a classic potato salad<\/h2>\n\n\n\n

There are a lot of different kinds of potatoes<\/a> but waxy potatoes are the best choice for this salad. Red potatoes, Charlotte and French fingerlings are only a few to mention. They hold their shape better while cooking and don\u2019t taste starchy. Boiling them in the skin makes it even easier for them to hold their shape. Once cooled, they can be peeled and cut into pieces.<\/p>\n\n\n

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Best Classic Potato Salad<\/h2>\n
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A classic potato salad is the perfect side dish all year round!<\/div>\n
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