10 Minute Easy Chocolate Sauce

In our opinion, homemade chocolate sauce tastes much better than any store bought version. At our last dinner party, some of our chocolate lover friends asked for our recipe so we thought it a good idea to share this easy recipe with our followers too.

chocolate sauce

How to make easy chocolate sauce?

The only requirements are good quality chocolate and 10 minutes of your time! Pour warm milk, cream and water over the chocolate. Let the heat of the warm liquids do its work and leave for a short time for the liquid to melt the chocolate. Whisk a little and the rich, smooth and non-sweet chocolate sauce is ready to pour over ice cream, crêpes or a cake.

chocolate sauce

Homemade Chocolate Sauce

Homemade chocolate sauce tastes much better than any store bought version.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Desserts
Cuisine International
Servings 6 people
Calories 149 kcal

EQUIPMENT (click pictures for details)



  • Bring all liquids to the boil with a pinch of salt.
    bring liquids to the boil
  • Add the chocolate to the hot liquid and leave for 2-3 minutes.
    add chocolate to milk
  • Mix the liquids by whisking gently until the chocolate has melted to create a smooth sauce.
    chocolate sauce

Nutrition for 1 portion

Calories: 149kcalCarbohydrates: 13gProtein: 2gFat: 10gCholesterol: 11mgSodium: 24mgFiber: 1gSugar: 9gVitamin A: 139IUVitamin C: 0.1mgCalcium: 70mgIron: 0.2mg
Keyword chocolate, dark chocolate, milk chocolate
Tried this recipe?Let us know how it was! #culinaryambition

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